Chinese Food
All Recipes
Preserved egg with green pepper
This is the third dish I uploaded. I'm not professional. I like cooking and sharing. I'm lazy. I don't seem to take photos step by step ha-ha.
Pineapple Rice
Pineapple rice used to be steamed with glutinous rice in the restaurant. I'm not used to it. I still like to fry it. It's almost mother's day. Mom usually cooks for us at home. We can also cook for mom. Even simple fried rice will make mom happy.
Empty nest, old man
As the young grow fat, they murmur to each other. Brush their sweaters one by one. Once they have wings, they will lead to the branches of the court. They will not return when they raise their wings Gu. Flying with the wind ☜ ☞, male and female ... ...
Letinous edodes shredded meat noodles with Kwai Fu.
Kwai chill shredded. It's getting hotter. It's easier to work overtime for people working overtime. This quick letinous edodes shredded meat sauce. It seems that there are a lot of materials. In fact, they are the common ingredients for families... ...
Mother's Day
☞☞☜☞☞☜☞☜☞☞☜☞☜☞☜☞☜☞☜☞☞☞☞☜☞☞☜☞☜☞☜☞☞☜☜☜
German Apple Cake
If you want to make dessert with apple as the main ingredient, besides the most common American apple pie, you can also consider this German apple cake. It is not only eye-catching in shape, but also very simple in production.
Steamed eggplant with meat sauce
There are many ways to make eggplant, such as braised eggplant, stir fried eggplant with soy sauce, and even eggplant with fish flavor. The eggplant, which is light and tasteless, has been adjusted for a while. It immediately becomes greasy, del... ...
Congee with preserved egg and lean meat
I like porridge very much. I always drink it in KFC. I try to make it myself. The taste is not inferior to KFC.
Brown sugar small pot helmet
As a traditional local snack, brown sugar Guokui has always been loved by people for its sweet and chewy taste. The newly baked pot helmet is steaming hot. The face is soft and chewy. One bite. The half flowing brown sugar stuffing is mixed with... ...
Rice with pumpkin and shrimp skin
When spring comes, there is a wave in the wave. If you don't take advantage of this great spring light and go out into the wild, how can you stand the spring wind of this ten li. So. 35 friends. With dog. Tent. Said to go on the trip. Mountain s... ...
Crispy zucchini
Kwai, I'm home from work. There's also a baby waiting to eat. Make a simple quick dish. Fix it in ten minutes. It's hard to deal with children who don't like vegetables. All kinds of patterns. Ha ha. The shell is crispy. But inside it is soft an... ...
Crispy and nostalgic snack -- fish skin and peanuts
My husband likes to eat fish skin and peanuts. He usually puts a can in the car and an office. He thinks he can make it for him. He can't stop eating it when it's crispy and delicious.
It's necessary for body building and fat reduction - the most simple rye bun. It's healthier like a baguette. It's simpler than instant noodles
Only flour, water, and yeast. Add a little vegetable oil and sugar to taste. Rye instead of some high gluten flour. How healthy. You know. Anyway, I used it to make healthy hamburgers. The steps are very detailed. It should be a super simple bre... ...
Beijing Opera · Qingyi
Ask why. Smile is just today. Huanhua hall elder ☜
Healthy oil stick
Looking at the oil pan used to sell the fried dough sticks, I really feel that I can't buy them. Ha ha. Do it by yourself.
Fried shrimps with salt and pepper skin
Skin shrimp. It's called crawfish in Dalian. Although it's closed to the sea now, it's still sold in the market. The skin shrimp, which can stand upside down, still looks aggressive. But it's done. It's really delicious. Another coke. Meimei.
